![Middle School Lunch]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":500}])
A special menu is designed for children with food allergies every day.
March 9-13
Monday
Chicken hot dogs with pickles, sauerkraut, fried onions and potato wedges
or
Vegetarian hot dogs with pickles, sauerkraut, fried onions and potato wedges
Tuesday
Cajun chicken with roasted potato and green beans
or
Cajun Planted with roasted potato and green beans
Wednesday
Chilli con carne, rice, bell pepper and corn
or
Chilli sin carne, rice, bell pepper and corn
Thursday
Egg fried rice with vegetable spring rolls and wok vegetables
or
Egg fried rice with vegetable spring rolls and wok vegetables
Friday
Spaghetti and beef meatballs with tomato sauce and vegetables
or
Spaghetti and vegetarian meatballs with tomato sauce and vegetables
Vegetables and fruits: Switzerland
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland
March 19-20
Monday
Veal sausage with mashed potatoes, gravy and broccoli
or
Vegetarian sausage with mashed potatoes, gravy and broccoli
Tuesday
Turkey cordon bleu with rösti and carrots
or
Vegetarian cordon bleu with rösti and carrots
Wednesday
Chicken drumsticks with mac ’n’ cheese and corn
or
Vegetarian nuggets with mac ’n’ cheese and corn
Thursday
Fish fingers with potato wedges and green peas
or
Crispy tofu with potato wedges and green peas
Friday
Fajitas with crispy chicken, lettuce, salsa and yoghurt sauce
or
Fajitas with falafel, lettuce, salsa and yoghurt sauce
Vegetables and fruits: Switzerland
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland
Menus are subject to changes depending on the arrival of fresh produce.