Middle & Upper School lunch menu

A special menu is designed for children with food allergies every day.

December 8-12

Monday
Koftas with roasted potatoes, fresh vegetables and yogurt dip
or
Vegetarian koftas with roasted potatoes, fresh vegetables and yoghurt dip

Tuesday
Chicken chop suey with steamed rice and wok vegetables
or
Vegetarian tenders chop suey with steamed rice and wok vegetables

Wednesday
Spaghetti Bolognaise and roasted zucchetti 
or
Spaghetti Quorn Bolognaise and roasted zucchetti 

Thursday
Turkey Schnitzel, cream sauce, Rösti and green peas
or
Vegetarian Schnitzel, cream sauce, Rösti and green peas

Friday
Crispy chicken burger with lettuce, vegetables and potato wedges
or
Vegetarian burger with lettuce, vegetables and potato wedges

Vegetables and fruits: Switzerland and European Union
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland and European Union

January 5-9

Monday
Chicken nuggets with sweet potato wedges and broccoli
or
Vegetarian nuggets with sweet potato wedges and broccoli

Tuesday
Egg fried rice with vegetable spring rolls and wok vegetables
or
Egg fried rice with vegetable spring rolls and wok vegetables

Wednesday
Penne and beef meatballs with tomato sauce and vegetables
or
Penne and vegetarian meatballs with tomato sauce and vegetables

Thursday
Chicken curry with roasted cauliflower and rice
or
Seitan curry with roasted cauliflower and rice

Friday
Fish fingers with potatoes and carrots
or
Spinach-feta tenders with potatoes and carrots

Vegetables and fruits: Switzerland and European Union
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland and European Union

Menus are subject to changes depending on the arrival of fresh produce.