Middle & Upper School lunch menu

 

December 16-20

Monday
Pork sausage with onion sauce, rösti cakes and broccoli
or
Vegetarian sausage with onion sauce, rösti cakes and broccoli
or
Allergen-free menu: Pork sausage with onion sauce, gluten-free pasta and broccoli

Tuesday
Vegetarian rice stir fry
or
Allergen-free menu: Vegetarian rice stir fry

Wednesday
Spaghetti Bolognese with Grana Panado cheese
or
Spaghetti Quorn Bolognese with Grana Panado cheese
or
Allergen-free menu: Gluten-free pasta with basil sauce, peas and roasted tomato 

Thursday
Chicken nuggets, cocktail sauce, country potatoes and carrots
or
Vegetarian nuggets, cocktail sauce, country potatoes and carrots
or
Allergen-free menu: Chicken, country potatoes and carrots

Friday
Breaded fish with tomato sauce, rice and spinach
or
Pakoras with tomato sauce, rice and spinach
or
Allergen-free menu: Pakoras with tomato sauce, rice and spinach

 

January 13-17

Monday
Beef stroganoff with carrots and rice
or
Chickpea curry with carrots and rice
or
Allergen-free menu: Beef stroganoff with carrots and rice

Tuesday
Penne with zucchini, bell pepper and Grana Padano
or
Falafel with yoghurt sauce, peperonata and quinoa
or
Allergen-free menu: Gluten-free Penne with zucchini and bell pepper

Wednesday
Cod with roasted tomato and couscous
or
Crispy tofu with roasted tomato and couscous
or
Allergen-free menu: Pakoras with roasted tomato and gluten-free couscous

Thursday
Turkey with mushroom sauce, broccoli and Rösti
or
Quorn steak with mushroom sauce, broccoli and Rösti
or
Allergen-free menu: Turkey with mushroom sauce, broccoli and buckwheat

Friday
Chicken nuggets with potato wedges and green peas
or
Vegetarian nuggets with potato wedges and green peas
or
Allergen-free menu: Chicken slices with potato wedges and green peas

Vegetables and fruits: mostly Switzerland       
Chicken: France, Switzerland
Beef, lamb and pork: Switzerland
Bread: Switzerland

Menus are subject to changes depending on the arrival of fresh produce.