A special menu is designed for children with food allergies every day.
October 6-10
Monday
(Pork or Chicken) Hot dog with pickles, sauerkraut, fried onions and potato wedges
or
Vegetarian hot dogs with pickles, sauerkraut, fried onions and potato wedges
Tuesday
Lemon chicken with rice and peas
or
Lemon Planted with rice and peas
Wednesday
Pork in cream sauce with glazed carrots and Knöpfli
or
Seitan in cream sauce with glazed carrots and Knöpfli
Thursday
Egg fried rice with chicken spring rolls and wok vegetables
or
Egg fried rice with vegetable spring rolls and wok vegetables
Friday
Spaghetti and beef meatballs with tomato sauce and vegetables
or
Spaghetti and vegetarian meatballs with tomato sauce and vegetables
October 20-25
Monday
No School
Tuesday
No School
Wednesday
Chicken drumsticks with mac ’n’ cheese and corn
or
Vegetarian nuggets with mac ’n’ cheese and corn
Thursday
Fish fingers with potato wedges and green peas
or
Crispy tofu with potato wedges and green peas
Friday
Crispy chicken wrap, mixed vegetables and yoghurt sauce
or
Falafel wrap, mixed vegetables and yoghurt sauce
Vegetables and fruits: Switzerland
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland
Menus are subject to changes depending on the arrival of fresh produce.