![Middle School Lunch]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":500}])
A special menu is designed for children with food allergies every day.
January 26-30
Monday
Veal sausage with mashed potatoes, gravy and broccoli
or
Vegetarian sausage with mashed potatoes, gravy and broccoli
Tuesday
Chicken drumsticks with mac ’n’ cheese and corn
or
Vegetarian nuggets with mac ’n’ cheese and corn
Wednesday
Pizza party: Margherita, salami, turkey ham
Thursday
Fish fingers with potato wedges and green peas
or
Crispy tofu with potato wedges and green peas
Friday
Spaghetti with meatballs in tomato sauce and vegetables
or
Spaghetti with vegetarian meatballs in tomato sauce and vegetables
Vegetables and fruits: Switzerland
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland
February 2-5
Monday
Turkey steak with penne Alfredo and roasted cauliflower
or
Seitan with penne Alfredo and roasted cauliflower
Tuesday
Pulled pork burgers with coleslaw and lettuce
or
Planted burgers with coleslaw and lettuce
Wednesday
Chicken wings with corn on the cob and roasted potatoes
or
Quorn steak with corn on the cob and roasted potatoes
Thursday
Crispy pork belly with fried noodles and wok vegetables
or
Tofu with fried noodles and wok vegetables
Friday
Grilled Caribbean chicken, couscous salad with pineapple and bell peppers
or
Grilled Caribbean Quorn, couscous salad with pineapple and bell peppers
Vegetables and fruits: Switzerland and the European Union
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland and the European Union
Menus are subject to changes depending on the arrival of fresh produce.