A special menu is designed for children with food allergies every day.
June 2-6
Monday
Multi-grain chicken fajita with salsa, salad and cucumber
or
Planted.Chicken fajitas with salsa, salad and cucumber
Tuesday
Meatloaf with gravy, carrots and mashed potato
or
Vegetarian steak with gravy, carrots and mashed potato
Wednesday
Fried rice with chicken, egg, vegetables and sweet chilli sauce
or
Fried rice with tofu, egg, vegetables and sweet chilli sauce
Thursday
Beef goulash with broccoli and fusilli pasta
or
Seitan goulash with broccoli and fusilli pasta
Friday
Pulled pork burger with salad, tomato relish and potato wedges
or
Planted pulled burger with salad, tomato relish and potato wedges
June 9-13
Monday
No School
Tuesday
Chicken wings with BBQ sauce, mixed vegetables and potato wedges
or
Vegetarian nuggets with BBQ sauce, mixed vegetables and potato wedges
Wednesday
Chicken hot dog with roasted onions, pickled cucumbers and coleslaw
or
Vegetarian hot dog with roasted onions, pickled cucumbers and coleslaw
Thursday
Beef lasagne with roasted vegetables
or
Ricotta-spinach lasagne with roasted vegetables
Friday
Pork gyros bowl with Tzatziki sauce, salad, tomatoes and rice
or
Planted gyros bowl with Tzatziki sauce, salad, tomatoes and rice
Vegetables and fruits: Switzerland and the European Union
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland and European Union
Menus are subject to changes depending on the arrival of fresh produce.