![Middle School Lunch]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":500}])
A special menu is designed for children with food allergies every day.
February 2-5
Monday
Turkey steak with penne Alfredo and roasted cauliflower
or
Seitan with penne Alfredo and roasted cauliflower
Tuesday
Pulled pork burgers with coleslaw and lettuce
or
Planted burgers with coleslaw and lettuce
Wednesday
Chicken wings with corn on the cob and roasted potatoes
or
Quorn steak with corn on the cob and roasted potatoes
Thursday
Crispy pork belly with fried noodles and wok vegetables
or
Tofu with fried noodles and wok vegetables
Friday
Grilled Caribbean chicken, couscous salad with pineapple and bell peppers
or
Grilled Caribbean Quorn, couscous salad with pineapple and bell peppers
Vegetables and fruits: Switzerland and the European Union
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland and the European Union
February 16-19
Monday
No School
Tuesday
No School
Wednesday
Beef lasagna with grilled vegetables
or
Quorn lasagna with grilled vegetables
Thursday
Roasted chicken thigh with mushroom gravy, Rösti and green peas
or
Quorn steak with mushroom gravy, Rösti and green peas
Friday
Spiced meatballs with rice and vegetables
or
Spiced vegetarian meatballs with rice and vegetables
Vegetables and fruits: Switzerland
Chicken: France and Switzerland
Beef, lamb and pork: Switzerland
Bread and pastries: Switzerland
Menus are subject to changes depending on the arrival of fresh produce.