![Middle School Lunch]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1571214737/zurich/fskyxsmkb65lynvqxalp/zis_food_ms-1.jpg","width":500}])
August 19-23
Monday
No School.
Tuesday
Menu of the Day
Salad of the day
Beefburger with crispy onions, roast potatoes and carrots
Yogurt bar and fresh fruits
Vegetarian Menu
Salad of the day
Breaded vegetable burger with crispy onions, roast potatoes and carrots
Yogurt bar and fresh fruits
Gourmet Menu
Salad of the day
Lentil dahl with spinach, organic fried rice and naan bread
Yogurt bar and fresh fruits
Wednesday
Vegetarian Menu
Salad of the day
Vegetable lasagna, tomato sauce, and Grana Padano cheese
Yogurt bar and fresh fruits
Gourmet Menu
Salad of the day
Vegetarian balls tagine, semolina with chickpeas, zucchini and candied aubergine
Yogurt bar and fresh fruits
Thursday
Menu of the Day
Salad of the day
Steamed hake with lemon, tomato and herb vinaigrette, organic and fairtrade basmati rice, sauteed zucchini
Fresh fruits
Vegetarian Menu
Salad of the day
Plain omelette with tomato coulis, organic and fairtrade basmati rice, sauteed zucchini
Yoghurt bar and fresh fruits
Friday
Menu of the Day
Salad of the day
Bratwurst with pickled onions, wholegrain mustard mayo French fries, julienne of vegetables
Whipped cream cheese and strawberry jam
Vegetarian Menu
Salad of the day
Vegan minced with a light curry sauce, mixed cereals, green peas
Yogurt bar and fresh fruits
Gourmet Menu
Salad of the day
Sliced chicken with a light curry sauce, mixed cereals, green peas
Yogurt bar and fresh fruits
Vegetables and fruits: mostly Switzerland
Chicken: France, Switzerland
Beef, lamb and pork: Switzerland
Bread: Switzerland
Menus are subject to changes depending on the arrival of fresh produce.